Page 1 - Cooking With Herbs


Pull apart rolls are really fun to put together but they're even more fun to pull apart! Make them apart of your table this year. Visit www.holidaykitchen.tv for printable recipes and to buy the dvd.

Views: 1,766
Duration: 02:34

In this video, Betty demonstrates how to make a delicious *fat free* Dill Weed Dip. Since the dip uses seasonings and 2 herbs, Betty gives viewers a tour of her herb garden. There have been a lot of requests for low-calorie food lately, so I hope you enjoy this healthy dip--and the tour!!! Ingredients: 2/3 cup sour cream (I used fat-free.) 2/3 cup mayonnaise (I used fat-free.) 1 teaspoon minced onion 1 teaspoon fresh minced parsley or dried parsley flakes 1 teaspoon fresh minced dill weed or dried dill weed 1 teaspon beaumonde seasoning party rye bread slices or fresh vegetables, prepared for dipping Mix all ingredients and chill at least an hour. To serve, let guests spread the dip on...

Views: 1,099
Duration: 05:44

Learn how to cover rack of lamb in mustard, roll in chopped herbs and finish cooking in oven for agourmet lamb chop recipe with expert cooking tips in this free 5-star cuisine video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 2,921
Duration: 01:54

Learn how to prepare the herbs for agourmet lamb chop recipe with expert cooking tips in this free 5-star cuisine video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 1,240
Duration: 02:30

Discover what final herbs and seasonings to add to the vegetable beef soup in this free video. Expert: Helen mcmahon Contact: www.lanterntheater.org Bio: Helen mcmahon has a Bachelor's degree in nutrition from Syracuse University in NY. Filmmaker: Jay Holzer

Views: 125
Duration: 02:21

Learn how to add fresh herbs for baked chicken with expert tips for cooking poultry in this free online video recipe clip. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis

Views: 3,568
Duration: 02:13

Learn how to make seafood Newburg with Saffron rice in this free video series. Easy online healthy recipes.Expert: Chef Donn Ovshak Bio: Chef Donn Ovshak is a member of the elite Executive Chefs of the World. He is currently working at the world famous Ice House in Pasadena. Filmmaker: Nili Nathan

Views: 654
Duration: 02:50

Get a taste of Cajun recipes with Gumbo Supreme! Learn how to add herbs this recipe with expert cooking tips in a free recipe video. Expert: Karl James Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired. Filmmaker: Dana Glover

Views: 332
Duration: 02:14

Get a taste of Cajun recipes with Gumbo Supreme! Learn how to add herbs to this recipe with expert cooking tips in a free recipe video. Expert: Karl James Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired. Filmmaker: Dana Glover

Views: 539
Duration: 01:43

Learn how to chop herbs, including mint, cilantro, parsley and lemongrass, for a gourmet mango chicken salad with expert cooking tips in this free 5-star recipe video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 406
Duration: 02:20

A simple & healthy yet sophisticated recipe demonstrated in an easy to follow step by step format by a professional Chef.

Views: 261
Duration: 04:01

Learn about The final herbs and coloring for making Absinthe in this free home brew video from our professional bartender and brewer of his own beers. Expert: Allen Gottfried Contact: www.greendevil.com Bio: Allen Gottfried has been bartending and working in the food service industry for more than three years. He also brews his own beer. Filmmaker: Allen Gottfried

Views: 7,690
Duration: 01:53

This wonderful all purpose marinade uses lemon, garlic, and olive oil for its base. It is perfect for marinating any type of seafood, such as shrimp scampi and works great as a base for grilled Mahi Mahi or your favorite tilapia fish recipes. Use it on chicken or pork to brighten up the flavors while grilling. Just soak your meat of choice in the marinade for 30 minutes and prepare as desired. You'll find this an indispensable recipe in your kitchen. Marinade Recipe: 1/2 cup cilantro leaves, parsley or tarragon 1 lemon 1/8 cup white wine, optional 3/4 cup olive oil 1 teaspoon garlic puree or 1 clove minced garlic Roughly chop the cilantro and carefully remove the zest (outer yellow peel...

Views: 27,259
Duration: 02:49

How to deal with leftover herbs after making a polenta dish in a green kitchen; learn to be more green conscious when preparing food in this free cooking video series. Expert: Kristin Vanni (repeat expert) Bio: Kristina Vanni is an award-winning competitive cook and third-generation Pilsbury Bake-Off Finalist Filmmaker: Nili Nathan

Views: 86
Duration: 48 seconds

Try this Italian recipe for Mackeral fillets with a herby green crust from Girgio Locatelli. Print ingredients and instructions uktv.co.uk

Views: 6,911
Duration: 03:22
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