In this video, Betty demonstrates how to make a lovely and tasty Herb Butter. You can use it on fresh bread, or bread that is hot out of the oven, or on toasted bread. You can also spread it on French Bread, Italian Bread, and other specialty breads, and heat it in the oven. It is showy and delicious! Ingredients: ½ cup butter, softened to room temperature (Note: the herbs listed below are fresh herbs. You may substitute dry herbs in place of them, but use only 1/3 as much of the dried herbs.) ½ to 1 tablespoon curly parsley, minced (You may use flat Italian parsley, if you prefer.) ½ to 1 tablespoon chives, minced ¼ to ½ tablespoon fresh rosemary, minced In a small mixing bowl, mix ½...

Views: 2,821
Duration: 10:01

In this video, Betty shows an update of the herb garden. You will see that most of the herbs, tomato plants, and pepper plants are doing well. I picked five fresh herbs to make a lovely Herb Mayonnaise, which is below: Ingredients (Note: You may use dried herbs in place of the fresh herbs—just use 1/3 as much): 1 cup mayonnaise 1 tablespoon finely chopped fresh parsley 1 tablespoon finely chopped fresh chives ½ tablespoon finely chopped fresh basil ½ tablespoon finely chopped fresh dill ½ tablespoon finely chopped fresh oregano Stir together all ingredients in a small bowl. Refrigerate until ready to serve. You may use herb mayonnaise as a sandwich spread, or use it in the place of...

Views: 1,820
Duration: 09:08

In this video, Betty gives an update on her herb garden, pointing out the growth of her onion chives, sage, oregano, basil, rosemary, tarragon, flat leaf Italian parsley, curly parsley, and thyme, as well as her tomato and pepper plants. The mint that was planted in the garden earlier has been moved to a pot, which is planted in the ground away from the herb garden! While at the herb garden, I snipped off a bit of curly parsley, thyme, and basil for making a tantalizing dish of Herbed Rice. (The recipe is below.) I also showed how I cut back herbs that are growing so fast that they are already beginning to flower. Ingredients: 3 cups chicken broth 1 tablespoon butter 1 tablespoon soy sauce...

Views: 1,699
Duration: 08:52

In this video, Betty purchases herbs for planting outside, and then plants them in her herb garden. A few of our herbs that were planted last year survived the winter, so Rick and I had chives, tarragon, thyme, sage, and a few ornamental plants to start with. We went to Lowe's in Richmond and purchased curly parsley, flat parsley, oregano, basil, mint, rosemary, dill, cilantro, onion chives, a couple of tomato plants, a green bell pepper plant, a red bell pepper plant, and 2 hot pepper plants. We planted the herbs and vegetables on April 21 (two weeks ago), and they have been growing nicely since then. We did lose the two hot pepper plants very quickly to rabbits, so we may replace those,...

Views: 2,062
Duration: 10:42

In this video, Betty gives an update of her herb garden. I am at the herb garden to gather some basil, so I point out curly parsley, flat leaf parsley, rosemary, tarragon, sage, oregano, thyme, and chives to let you see how they are doing. My cilantro and dill are pretty much done for the summer. I also point out our cherry tomato plant, along with our "medium-sized" tomato plant, our green bell pepper plant, our red bell pepper plant, out jalapeno pepper plant, and our struggling cayenne pepper plant. We have really been enjoying the herb garden this year, and I will continue to have most herbs up until frost (along about October). Thanks for joining me on this visit to my herb garden. I...

Views: 835
Duration: 03:41

Pull apart rolls are really fun to put together but they're even more fun to pull apart! Make them apart of your table this year. Ingredients 1 packet of active dry yeast 1 cup of warm water 1/4 cup of melted butter 2 cups of flour 2 tbsp of sugar 1 1/2 tsp of salt 1/4 tsp of thyme 1/4 tsp of oregano 1/4 tsp of dill Instructions 1. Combine yeast, warm water and sugar in a mixer bowl. 2. When bubbles start to form around the edges of the bowl, add melted butter, flour, sugar, salt, thyme, oregano and dill. 3. Attach the dough hook to the mixer and turn to speed 2. Mix for 1 minute or until everything is well blended. 4. Continue to mix at speed 2 and add flour in 1/2 cup increments for about...

Views: 1,994
Duration: 02:34

In this video, Betty demonstrates how to make a delicious *fat free* Dill Weed Dip. Since the dip uses seasonings and 2 herbs, Betty gives viewers a tour of her herb garden. There have been a lot of requests for low-calorie food lately, so I hope you enjoy this healthy dip--and the tour!!! Ingredients: 2/3 cup sour cream (I used fat-free.) 2/3 cup mayonnaise (I used fat-free.) 1 teaspoon minced onion 1 teaspoon fresh minced parsley or dried parsley flakes 1 teaspoon fresh minced dill weed or dried dill weed 1 teaspon beaumonde seasoning party rye bread slices or fresh vegetables, prepared for dipping Mix all ingredients and chill at least an hour. To serve, let guests spread the dip on...

Views: 1,903
Duration: 05:44

Get a taste of Cajun recipes with Gumbo Supreme! Learn how to add herbs this recipe with expert cooking tips in a free recipe video. Expert: Karl James Bio: Karl James owns a small private catering company named CREOLESOUL, which specializes in creole cuisine. He has been cooking for friends and family for more than 30 years. Filmmaker: Dana Glover

Views: 414
Duration: 02:14

Cleanse the liver with diet recipes that include sauteed beets or a cleansing soup made of water, lemon, ginger, cilantro, kelp flakes and cayenne pepper. Support the liver and other organs with healthy recipes using information from a wellness educator and herbal medicine specialist in this free video on alternative medicine.

Views: 2,588
Duration: 02:11

Learn how to chop herbs, including mint, cilantro, parsley and lemongrass, for a gourmet mango chicken salad with expert cooking tips in this free 5-star recipe video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 497
Duration: 02:20

Learn how to prepare the herbs for a gourmet lamb chop recipe with expert cooking tips in this free 5-star cuisine video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 1,899
Duration: 02:30

Italian Stuffed Chicken Breast Recipe with Fresh Herbs Mozzarella and Bacon Ingredients: Chicken and stuffing: 1 Chicken breast 1 slice thick bacon 2 thick slices mozzarella 1 teaspoon each fresh thyme basil and parsley Egg dip: Mix 2 eggs and 1 tablespoon water Four dip: 1 cup flour 1 teaspoon salt 1 teaspoon white pepper 1/2 teaspoon garlic powder 1/2 teaspoon dried Italian herbs Bread Crumb dip: 1 cup panko bread crumbs Preparation 2 tablespoons olive oil 1 tablespoon bacon fat in hot skillet Cut a pocket into chicken breast Fill with mozzarella fresh herbs and bacon Seal with toothpicks Dip in egg wash, then flour mixture, egg wash again and panko crumbs Fry all sides until golden brown...

Views: 315
Duration: 02:15

Learn how to cover rack of lamb in mustard, roll in chopped herbs and finish cooking in oven for a gourmet lamb chop recipe with expert cooking tips in this free 5-star cuisine video clip. Expert: Pamela Bowman Bio: Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. Filmmaker: Nili Nathan

Views: 3,839
Duration: 01:54

Learn how to prepare herbs and spices for palak moong dal, a traditional Indian food recipe, with expert vegetarian cooking tips in this free Indian cuisine video clip. Expert: Carrie Hunt Bio: Carrie Hunt worked her way through school catering events, specializing in Mediterranean and Eastern fare. Filmmaker: Michelle Carter

Views: 2,857
Duration: 01:21

Making fig preserves requires chopping dried figs, putting the figs in a sauce pan with half a cup of water and a quarter cup of sugar, and cooking the mixture over low heat for about an hour. Stir the fig preserves every five or six minutes to ensure everything gets incorporated with tips from a private chef in this free video on cooking figs.

Views: 1,489
Duration: 01:17